Molino Dallagiovanna Napoletana Enriched Wheat Pizza Flour, 1Kg

for a perfectly developed and golden crust, a soft and elastic dough. A true flour, the right flour for a true Pizzajuolo pizza!

It is the perfect flour to enhance the excellence of a Neapolitan pizza. A perfectly developed and golden crust, a soft, elastic and easy to fold dough. This type of 00 flour is also approved by the AVPN (True Neapolitan Pizza Association).