Tada Gluten Free Cookies with Apricot & Almond, 75g

Ingredients: Rice flour, maltitol, corn starch, water, butter, vegetable oils [palm, sunflower, rapeseed, emulsifier (mono and diglycerides of fatty acids)], egg, almond (4,57%), apricot (1%) , [apricot concentrate, antioxidant (ascorbic acid)]raising agents (sodium acid pyrophosphate, sodium hydrogen carbonate), flavorant (apricot), sea salt.